The first two issues describe the significant effects of 5-ALA on sweetening, color conversion and stress resistance. In this issue, we will discuss the effectiveness of 5-ALA in incremental yield enhancement.

　　The principle of increasing production

　　The principle is actually very well understood, from the nature of the substance itself can be directly drawn to this conclusion: on the one hand through its own irritant and photosensitivity to plant stomata to accelerate photosynthesis, thereby improving the growth efficiency of crops; On the other hand, through some trace elements (ferrous ions, magnesium ions, etc.) to promote the synthesis of heme to improve the utilization rate of fertilizer application, so as to achieve the effect of increasing production.

　　What is the effect of increasing production?

　　The variety of synergists used to increase production is endless in the market, so what can 5-ALA achieve in this respect?

　　According to the research data, the effect of 5-ALA on crop production is still very obvious, and the effect of different crops is different, and the maximum can reach more than 30%. In addition, 5-ALA field data from 2000 to the present can clearly reflect the effect of increasing production.

　　Although the yield increase effect of 5-ALA May not be so ideal compared with some synergist products specifically used for yield increase, the combination of the stress resistance and the effect of sweetening and color conversion mentioned in the first two phases can be said to be full of characteristics, and the overall cost performance is no product can be compared with it.